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About Póg

Póg began its life on Bachelors Walk in 2014. 

Founder Rachel Keane had a dream of opening a restaurant that served healthy, clean food that didn't compromise on taste. 

Fast forward to 2014 and that dream became a reality when Rachel was 25. PÓG opened as a frozen yogurt, salad and juice bar. 

Over time it grew into the healthy brunch café Dublin knows today with seven locations across Dublin and growing. 

Open 7 days a week across all locations we focus heavily on expertly made coffee, interesting healthy dishes and a welcome so warm you may aswell be in your Nana's house. We host your events, Christmas parties, Birthdays,baby showers and more.

We also sell a lot of retail coffee to budding home baristas all over the country.

Come and visit, we cant wait to welcome you.

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  • © 2026, Póg Dublin